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"I wasn't very impressed with this recipe. I cut the recipe in half to make "4 servings" and maybe I may have screwed up my calculations for the measurements but I feel that the sauce isn't balanced for the title "Peanut Noodles"...not to my taste anyway. I think it has STRONG potential to be AWESOME but I'd really have to tweek the mixture for the..."
"My husband and I loved it very much! I'm still getting used to my vegeterian diet AND I don't have too much tolerance for jalapenos but I still went for it as prescribed and t'was delicious! However, I did use parsley instead of cilantro and I must say...stick to the cilantro...perfect herb for this dish! Thanks for sharing!!"
"This meatloaf is not for the average-meatloaf lover. This one has flavorful texture, is moist and unique! I fell in love with it the first time I tried it. Especially delicious if you like vegies. The balsamic-ketchup glaze makes it a dish you won't forget!"