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    eileen0862

    South Jersey

    Chef #179642

    South Jersey

    Joined: Dec 10, 2004

    My Journal

    Reviewed Baked Salmon

    "I made this recipe exactly as written, with the exception of using dry parsley instead of fresh, and marinating it directly in the foil packet. I whisked up the marinated in a bowl and then poured it over the fish and let it marinate only for about 45 min or so. I used a 3/4 lb sockeye salmon fillet. While the flavor combination was good, I thin..."

    Mar 31, 2013 on Food.com

    Saved Recipe Awesome Baked Pork Chops by yooper

    Jan 19, 2013 on Food.com

    Saved Recipe Crystal Ornaments (Borax) by winkki

    Dec 31, 2012 on Food.com

    Saved Recipe Lotion for Dry Skin by babygirl65

    Dec 31, 2012 on Food.com

    Saved Recipe Parmesan Crusted Tilapia by MommyMakes

    Oct 22, 2012 on Food.com

    Reviewed Parmesan Crusted Tilapia

    "This was really good! I made it almost exactly as written, but changed it up a little bit. Instead of using just lemon juice, I melted up a chunk of butter and 1/2 a lemon and used that to moisten my fish before adding the crumbs. I also used cracker crumbs instead of bread crumbs, which I think made it a little crunchier. Other than that, I th..."

    Oct 22, 2012 on Food.com

    Saved Recipe Lemon Chicken and Pasta Bake - OAMC by JillAZ

    Apr 22, 2012 on Food.com

    Saved Recipe Oriental Chicken OAMC by children from A to Z

    Apr 22, 2012 on Food.com

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