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Tegucigalpa, Honduras
"Absolutely delicious! My husband actually commented on how much he liked it. That means a lot coming from an Irish family that ate the same thing almost every day. So, he doesn't comment much about meals. He did this time! :-
I didn't have powdered milk so I used coffee creamer. The 2nd time I made the recipe this week I was in a rush and a..."
Jul 24, 2011 on Food.com
"I didn't have canned tomatoes so I used fresh... it took a little longer because of that but I LOVED the combination of spices. THANKS!"
Sep 9, 2009 on Food.com
"The family loved the Naan. I live in Honduras and can't find vegan sour cream here so I used the local sour cream. Other changes: I used skim milk, added the fresh garlic into the dough while kneading, added black pepper & garlic powder. I also brushed butter on one side when done. Thanks so much for sharing!"
Aug 21, 2009 on Food.com
"Absolutely delicious! I made it with dried beans instead of canned (easier on the pocketbook here in Honduras. I've always tried to give my black beans that Cuban seasoning, but, never was able to get it right, till now! THANKS for sharing!"
Jun 10, 2009 on Food.com
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