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    Member since Jul 2011

    Chef #1959310

    From United States

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    3 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Quick Cinnamon Rolls - No Yeast

    Friday, Feb 21, 2014 on
     |  114 Reviews  |  By hannah234
    LinMarie says:

    "I have made these several times with the only change being that I put the entire filling into the rolls instead of putting half in the pan. This is simply a personal preference. I've also made them with half whole wheat flour and half white flour to make them a little healthier (or at least make myself think they are!) and they still come out..."

    Reviewed Pork Chops

    Tuesday, Dec 6, 2011 on
     |  30 Reviews  |  By Nova Scotia Cook
    LinMarie says:

    "This was amazing! Sometimes pork chops are hard to cook with due to their tendency to get tough, but this were so butter-soft that a knife was not needed. My boyfriend loved them and even stated "I'd eat this whole meal again right now". I served it with "breakfast" potatoes, and broccoli. The taste is amazing and I even had to substitute the whit..."

    Reviewed Skillet Parmesan Chicken

    Monday, Jul 18, 2011 on
     |  133 Reviews  |  By PanNan
    LinMarie says:

    "Made this for a "something different" supper for me and the hunnie. His exact words were "A , would definitely want again!" I used provolone cheese instead of mozzarella just out of preference and because I couldn't find any fresh moz at the store nearby. Super good and not hard to make. Love it!"


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