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    emily_t

    Sioux Falls

    Chef #1109252

    Sioux Falls

    Joined: Jan 02, 2009

    Birthday: Mar 29

    My Journal

    Shared Recipe Pan-Grilled Pork Chops With Grilled Pineapple Salsa

    "This is another Cooking Light magazine recipe. They suggest using 1 tbsp of minced jalapeno pepper but I prefer to leave it out. I use canned pineapple."

    Jul 21, 2011 on Food.com

    Shared Recipe Teriyaki Salmon With Mushroom Topping

    "I got this from Cooking Light magazine. Don't want to lose it because its so good and easy to make. You can substitute fat-free, lower-sodium chicken broth for the sherry."

    Jul 21, 2011 on Food.com

    Shared Recipe Buttery Angel Hair Pasta With Parmesan Cheese

    "I got this from a Cooking Light magazine. This is easy to make and goes well with a variety of meats."

    Jul 21, 2011 on Food.com

    Saved Recipe Bourbon Chicken by LinMarie

    Jul 7, 2011 on Food.com

    Saved Recipe Pulled Pork (Crock Pot) by duonyte

    Jul 6, 2011 on Food.com

    Reviewed The Thigh Who Loved Me

    "Very nice recipe- I was out of Ketchup (really!) So I subbed in some canned pasta sauce. Probably gave it a little more kick than this recipe. I also pulled it out of the oven after 30 minutes, and it was done. I will make this again, but I would throw in some mushrooms or vegetables to give the sauce more body. Personal taste only."

    Jul 5, 2011 on Food.com

    Saved Recipe The Thigh Who Loved Me by HOUSEMANAGER (Charlene)

    Jul 1, 2011 on Food.com

    Saved Recipe Raspberry Balsamic Chicken by KelBel

    Jul 1, 2011 on Food.com

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