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    emoryslis

    Chef #100837

    Joined: Aug 24, 2003

    10 reviews by emoryslis

    1 - 10 of 10 sorted by Date | Rating | Helpful

    Reviewed Chile Verde Con Cerdo (Green Chili With Pork
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      |  By Karen From Colorado

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    "This was really great! I left the jalapenos out for the children, but will probably use them next time I make this. Thanks for posting!"

    Dec 9, 2012 on Food.com

    Recipe #20574

    Reviewed Artichoke, Jalapeno and Parmesan Dip
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      |  By acid.

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    "I make this dip for every party, and it is always a hit! It's also very easy to make. Thanks for sharing this recipe."

    Jul 12, 2007 on Food.com

    Recipe #12040

    Reviewed Chicken Stroganoff - Crock Pot
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      |  By Sisty Gin

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    "Thank you so much for this recipe! It was fabulous and so easy. I always loved a hamburger stroganoff my mom made, but we're cutting down on red meat, so this was perfect! Even my VERY picky 5-year-old said "it makes my taste buds dance!" I will make this regularly from now on."

    Sep 1, 2005 on Food.com

    Recipe #18651

    Reviewed Jalapeno and Cheddar Cornbread
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      |  By :(

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    "This was amazing! I've never been enough of a cornbread fan to make it much, but I sure will now! My husband and I loved it, and my 4-year old daughter loved it until the jalepeno sting kicked in. I will definitely make this again!"

    Oct 1, 2004 on Food.com

    Recipe #39165

    Reviewed Ham Hocks and Beans
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      |  By Karen From Colorado

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    "This was a simple, delicious recipe. I served it with Jalapeno and Cheddar Cornbread (#39165for an awsome meal! My husband raved about it, and even my picky 4-year old liked it. I will definitely make this again! "

    Oct 1, 2004 on Food.com

    Recipe #51459

    Reviewed Portabella Pizzettas
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      |  By Derf

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    "This is my new favorite, I will never make baked potatoes again! I served them for guests as a side dish with grilled steaks. Rave reviews all around. Thank you for the recipe!"

    Jun 13, 2004 on Food.com

    Recipe #14577

    Reviewed Chicken Breast Lombardy
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      |  By Just Cher

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    "This was an awesome recipe! DH loved it too. Definitely a keeper!"

    Jun 10, 2004 on Food.com

    Recipe #41009

    Reviewed Southwest Chicken Black Bean Soup
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      |  (1 person found this helpful) |  By Jamie Renee

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    "This soup was INCREDIBLE! I made it with leftover crockpot chicken, but followed the recipe otherwise. My husband is not a big soup eater, but he raved about this one. Definitely a keeper!"

    Mar 16, 2004 on Food.com

    Recipe #43728

    Reviewed Leftover Turkey Casserole
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      |  (1 person found this helpful) |  By :(

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    "This had a fabulous flavor, but I had to cook it for about 40 minutes, and it was a little runny. It did not set at all (maybe it's not supposed to!. I will definitely make it again, but will try it in a smaller casserole with half the soup mixture."

    Dec 1, 2003 on Food.com

    Recipe #75666

    Reviewed Super Simple Pot Roast
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      |  (2 people found this helpful) |  By Shawn C

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    "Awesome! I used a larger roast (5 1/2 lbs, 2 envelopes of onion soup mix, 1 can of cream of mushroom, 1 can of cream of mushroom with garlic, 1 can of beef broth, and 1/2 soup can of water. It was done earlier than expected in my crock pot. I turned it down to low after 4 hours and it was done an hour later. Thanks for a great recipe!!"

    Aug 24, 2003 on Food.com

    Recipe #53950

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