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"My husband and I both enjoyed this dish. We thought it was very flavorful and the porkchops turned out very moist and tender. I did add just a little creole seasoning, and since I was out of canned tomatos and tomato sauce, I just used one can of undrained diced tomatoes and it turned out very well. I will definitely be making this again."
Nov 8, 2010 on Food.com
"This was the best chili recipe I have made yet. I have tried 4 different chili recipes trying to find one that my very picky DH approves of, and he loved this. This will be my new go-to chili recipe."
Oct 26, 2010 on Food.com