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"We loved it!! I added squash (because I had some) and left out the basil (because we didn't have any). Also added two more tablespoons of curry sauce and 1/2 cup coconut milk. (to use the whole can) Wasn't very spicy but my son (who is 7) LOVED IT! SCORE!! Took 30 minutes or so total to have a super yummy dinner on the table!! Will make agai..."
"Great flavors in this spicy soup! I used a rotisserie chicken and shredded just the breast meat and I doubled the chicken broth (I like my soup a little runny). Plus I blended all the peppers, tomatoes, onions and jalapenos in a blender before I cooked it so that my son would eat it! (What he doesn't know is there, won't hurt him!) I saved the ..."