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    Member since Dec 2007

    Chef #674053

    From stow, Ohio

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    Reviewed Lentils with Fried Eggs

    Monday, Oct 14, 2013 on

    This was excellent for us. We started with the base, but used 1/2 cup dry lentils and simmered them in chicken broth in the dish. Also threw in garlicky saut���ed kale and cabbage. Oh, and didn't have shallots, so used half a red onion, and had no parsley. It was delicious. I liked the acidity. We put the egg on the bottom of the bowl and let the...

    Reviewed Peruvian Beef Saltado

    Thursday, Nov 17, 2011 on

    good stuff. next time more tomatoes and onions! yum. ""

    Reviewed Chocolate Sheet Cake

    Saturday, Nov 12, 2011 on

    only problem with this cake is that it is soooo big and delicious if you don't have an event to take it to you will be very very fat! (in fact i bought some 1/4 sheet pans just so i can halve the recipe and just make it for us!)""

    Added Recipe Photo to Artichoke Bruschetta

    Monday, Mar 22, 2010 on Recipezaar

    Reviewed Artichoke Bruschetta

    Monday, Mar 22, 2010 on Recipezaar


    didn't have marinated chokes so just added some crushed red pepper and salt and pepper...i t..."

    Saved Recipe Artichoke Bread by Just Cher

    Friday, Mar 19, 2010 on Recipezaar

    Saved Recipe Avocado Quesadillas by ratherbeswimmin'

    Thursday, Mar 18, 2010 on Recipezaar

    Saved Recipe Artichoke Bruschetta by An American in Spain

    Thursday, Mar 18, 2010 on Recipezaar

    Saved Recipe Perfect Pasta Salad: by Mrs. Jaye

    Thursday, Mar 18, 2010 on Recipezaar

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