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the south
i've been a pesco vegetrian for over 10 years. i love to travel and try new things. my husband and i both enjoy cooking as do our families. his family is actually quite intimidating when it comes to cooking. i found this out the first Thanksgiving i spent with them when his mother pulled out the wheat to grind to make the biscuits!
Be sure to visit my recipe blog! http://thebunandoven.blogspot.com
comfort foods! vegetable pot pie, spinach & potato enchiladas (this is an inlaw created recipe), my husband's huevos rancheros, roasted vegetables, sushi, and the list goes on....
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