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    evdjohnson

    Chef #2263885

    Joined: May 13, 2012

    2 reviews by evdjohnson

    1 - 2 of 2 sorted by Date | Rating | Helpful

    Reviewed Marinara Sauce

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      |  (2 people found this helpful) |  By evdjohnson

    "I know why there are some people who love this and hate it. When I made this the first time, I swear, I used damn near 6 or 7 T's in this recipe to combat the intense bitterness.The reason why some people are getting really good marinara or real icky are bc of the tomato seeds. I was complaining to my hubby about all the sugar I had to add and ..."

    Dec 21, 2012 on FoodNetwork.com

    Reviewed Tillamook Beer Cheese Soup
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      |  (5 people found this helpful) |  By Kirstin in the Couv

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    "AMAZING! Loved it.

    For everyone with the negative reviews about grainy-ness, lets have a lesson in cooking with milk.

    The reason you're getting grainy gross soup is because of your milk!!! You are cooking it at too high of a temperature. Since this is milk based you should be using whole milk because of the fat content. Milk will..."

    May 13, 2012 on Food.com

    Recipe #84330

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