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    farcus

    Member since Jan 2007

    Chef #433698

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    2 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Greg's Good As Gold Spaghetti Sauce

    Handle
    Saturday, Jan 26, 2008 on Food.com
     |  21 Reviews  |  By Gregory Hehn
    LinMarie says:

    "I have been playing with this sauce for a while. So far I have had some mixed reviews. Some say it is really good, others don't like it. I have tried changing several things like using garlic powder instead of cloves to try to intensify the garlic flavor. I even omitted the wine once. There doesn't seem to be enough salt in this recipe. Although i..."

    Reviewed Extra Cheesy Lasagna for Roy

    Handle
    Wednesday, Jan 31, 2007 on Food.com
     |  2 Reviews  |  By ktenille
    LinMarie says:

    "I find lasagna not such a difficult dish to prepare and this is no exception. I used ragu and followed the recipe exactly. Although it was good,it could be much better. Next time I'll try ricotta cheese and make my own sauce. Ofcourse,I finished the pan in no time. Will report on my version soon"

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