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virginia
"This has become a Top Love Recipe by my family and friends (even the ones that say they don't like pumpkin. This is the kids favorite breakfast and with the added protein it seems to stay with them longer then cereal. I have used half brown sugar, half whole wheat, walnuts instead of pecans, or no nuts at all and it still turns out wonderful. Tha..."
Nov 28, 2010 on Food.com
"The only problem with this recipe is waiting the 6 hours with the scrumpious smell permeating the house. I generally make this on days I can be out doing yard work or outside on the deck while it cooks. Thanks for the recipe it is one of my all time favorites"
Aug 1, 2010 on Food.com
"Great recipe! My suggestion for tender steak is flank steak cut into thin strips. It seems more like what I get out. Thanks so much for the recipe, It's a new family favorite."
Jan 15, 2008 on Food.com
"Really nice! This makes a good deal of sauce, which is great for my family. THANKS"
Dec 9, 2007 on Food.com
"This was wonderful. My hubby got a smoker as a gift and had no clue how to use it. This recipe helped make my bbq relaxing and enjoyable. Not to mention we are all STUFFED."
Sep 2, 2007 on Food.com
"This was great. We had this at our bbq and it was a bit hot outside. Instead of a ball I mixed everything together including the nuts, and put it in a bowl as a dip. It went over great and the kids seemed to have an easier time gobbling it down."
Sep 2, 2007 on Food.com
"WOW! We just finished our bbq and this was a hit. It was a little spicy for some but still great. Everyone wants it again. Thanks for the recipe."
Sep 2, 2007 on Food.com
"Move over oatmeal cookies. This is how I'll use my oatmeal from now on. Thank you for a GREAT recipe."
Jan 19, 2007 on Food.com
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