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    farmwife

    Rural, Missouri, United States

    Chef #45765

    Rural, Missouri, United States

    Joined: Jun 22, 2002

    My Journal

    Saved Recipe Sour Cream Banana Bread by Charishma_Ramchandani

    Oct 5, 2012 on Food.com

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    How much Rum extract do I use for a substitute?
    TIA"

    Oct 10, 2011 on Food.com

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    Dec 5, 2010 on Food.com

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    Dec 4, 2010 on Food.com

    Added Recipe Photo to Pizza Crust

    Oct 5, 2010 on Food.com

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    Oct 4, 2010 on Food.com

    Saved Recipe Pizza Crust by gran

    Oct 4, 2010 on Food.com

    Saved Recipe Wacky Cake by Sew&Cook

    Sep 25, 2010 on Food.com

    « Previous 1 2 Next »

    About Me

    As my name states I'm a farmwife and proud of it. My husband and I raised two wonderful daughters on the farm and our family was active in 4-H and FFA. We are still big supporters of both youth organizations.

    We now share our home with a very loved and very spoiled dog named Tommy who is half schnauzer half corgi making him 100% mutt. Tommy loves to travel with us and make friends everywhere he goes. We also share our home with his and her cats. My girl is named Dilly and DH's boy is named Lucky.

    Made by Bella14ragazza

    Made by Bella14ragazza

    Made by Bella14ragazza

    Favorite Foods

    We are country folks so our meals are pretty much meat and potatoes. I enjoy quick and easy recipes and use my crockpot often. I am blessed with the good fortune that we raise our own beef. The difference in beef you raise and have processed yourself to store bought is like the difference in night and day.
    My speciality is my tacos. When the girls were in high school their friends were always asking me to make them.

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