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    fernandajones

    Member since Apr 2011

    Chef #1884752

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    6 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Wild Mushroom Stroganoff

    Handle
    Saturday, Jun 9, 2012 on Food.com
     |  39 Reviews  |  By I Cook Therefore I Am
    LinMarie says:

    "So delicious! I was skeptical to try this recipe because - in my opinion - the picture of the dish is unappealing. I'm glad I tried because it turned out delicious! The one I made also looked awful too it was full of flavors! Now that I know what the consistence of the stroganoff is like, I'm going to try to embellish the dish next time. Thanks fo..."

    Reviewed Blueberry Oatmeal Muffins

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    Saturday, Feb 11, 2012 on Food.com
     |  43 Reviews  |  By Mysterygirl
    LinMarie says:

    "What a great - and easy - recipe! I will give it 4 stars because the oven temperature is way off, but those muffins are delicious! It is a keeper! I have bake them twice already this week! Hubby and 16 months baby loved them too!"

    Reviewed Uncle Bill's Green Split Pea With Hambone Soup

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    Tuesday, Nov 22, 2011 on Food.com
     |  189 Reviews  |  By William (Uncle Bill) Anatooskin
    LinMarie says:

    "Great soup! It was so tasty! I split the recipe in half and it was still delicious! I did n"

    Reviewed Your Kids Time out Lunch

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    Sunday, Oct 9, 2011 on Food.com
     |  222 Reviews  |  By Blayke Humphrey
    LinMarie says:

    "That is funny!"

    Reviewed Pulled Pork (Crock Pot)

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    Tuesday, Apr 26, 2011 on Food.com
     |  (1 person found this helpful) |  557 Reviews  |  By duonyte
    LinMarie says:

    "OK, so, I'm not a big fan of pulled pork...but this one turned out SO good! I still can't believe how good it tastes! I cooked the pork on low for 10hours, added barbecue sauce and black paper to the shredded pork and cooked on low for 2 more hours. My hubby is gonna be very pleased with dinner tonight specially because he knows I would never make..."

    Reviewed Kittencal's Mediterranean-Style Taverna Chopped Greek Salad

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    Tuesday, Apr 26, 2011 on Food.com
     |  8 Reviews  |  By Kittencalskitchen
    LinMarie says:

    "Easy to make and great taste! I loved the touch of the sun-dried tomatoes! I omitted the onions and the red wine vinegar because I'm not a big fan of those ingredients. My sister-in-law came for dinner and she loved it so much she asked me to ejavascript:postComment();mail her the recipe!"

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