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    feydw_9648514

    Las Vegas, NV

    Feydw

    Chef #2586405

    Las Vegas, NV

    Joined: Feb 02, 2008

    Birthday: Aug 04

    4 reviews by feydw_9648514

    1 - 4 of 4 sorted by Date | Rating | Helpful

    Reviewed Low Carb White Castle Casserole
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      |  By Mercy

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    "I don't know what a White Castle tastes like, but I know that I really like this dish! I followed the advice of others and added no salt to the meat or the topping. Since we are not completely eliminating carbs, and fearful of all the "appearance" comments...I sprinkled the topping with a small amount of panko which browned nicely and improved th..."

    Jan 26, 2013 on Food.com

    Recipe #119643

    Reviewed Low Carb Taco Bake
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      |  By Mercy

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    "Very, very good. We will make this again but will add more cheese. It's amazing how this crust works."

    Jan 26, 2013 on Food.com

    Recipe #119732

    Reviewed Low Carb Lasagna Mama
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      |  By Nocarbmama

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    "Made this last night and it was so great. But, made some enhancements...used mild Italian sausage, added a can of sliced black olives, a can of mushrooms and increased the amount of mozzarella to a cup. Obviously these changes increased the fat and calorie content, but not the carb content significantly. Will make this again very soon."

    Jan 13, 2013 on Food.com

    Recipe #462118

    Reviewed Greek Goulash

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      |  By feydw_9648514

    "I watched the show today and made the dish tonight. This was good....simple, but good. Of course, it WAS easy and it always takes me more than 30 minutes, but it was worth it. Next time (and there WILL be a next time, I'll made extra Gremolata (the parsley, olive and lemon zest topping....it really put the final touch on the dish. Thanks, Rac ..."

    Feb 2, 2008 on FoodNetwork.com

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