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    Member since Apr 2010

    Chef #1589945

    From Turkey

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    11 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Yoghurt & Carrot Dip

    Tuesday, Nov 22, 2011 on
     |  3 Reviews  |  By Tea Jenny
    LinMarie says:

    "This makes also a very tasty side dish. Minced garlic (use it while grating), 1/2 wisp of ginger and 1/2 wisp of turmeric powder. It's done! you can eat it as a side dish for your favorite meat or if you're a vegetarian like me, eat it as a salad. I'm sorry for vegans though."

    Reviewed Grilled Baby Vegetables

    Tuesday, Nov 22, 2011 on
     |  5 Reviews  |  By Mimi Bobeck
    LinMarie says:

    "some shallots made the taste perfect."

    Reviewed Potato Eggplant Casserole

    Saturday, Jul 3, 2010 on
     |  2 Reviews  |  By EMcooks
    LinMarie says:

    "Wow that was really nice! I did not use crushed tomatoes,used feta cheese instead of mozarella, and yellow soybeans rather than soy protein.It was delicious!"

    Reviewed Red Pepper-Carrot Soup

    Friday, Jul 2, 2010 on
     |  3 Reviews  |  By BB2011
    LinMarie says:

    "It is really delicious! Just a little suggstion; amount lemon juice can be increased. Thanks a lot!"

    Reviewed Turkish Spinach

    Friday, Jun 25, 2010 on
     |  6 Reviews  |  By Nye McClelland
    LinMarie says:

    "Next time, grate tomatoes. It will taste better:)"

    Reviewed Curried Red Lentils

    Friday, Jun 25, 2010 on
     |  38 Reviews  |  By caetb
    LinMarie says:

    "Excluded chili, increased onion and garlic. Good taste, good smell, good belly :) Thanks"

    Reviewed Potato & Zucchini Curry

    Friday, Jun 25, 2010 on
     |  19 Reviews  |  By love4culinary
    LinMarie says:

    "Wow! I love curry, I love potato, I love Zucchini, so guess what? Yep, I love this recipe.Last night I made it, just as stated.I used fresh tomatoes, but 3 rather than 2.We enjoyed a lot, no leftovers, no grouses.Thank a lot love4culinary."

    Reviewed Mushroom Stuffed Eggplant (Aubergine)

    Monday, Jun 21, 2010 on
     |  (1 person found this helpful) |  10 Reviews  |  By *Parsley*
    LinMarie says:

    "Mmm delicious! I used Quinoa rather than breadcrumbs, oil rather than butter and excluded parmesan. We've enjoyed a lot. Thanks."

    Reviewed Irish "matter of Fact Peas" (Mushy Peas)

    Monday, Jun 21, 2010 on
     |  18 Reviews  |  By Bergy
    LinMarie says:

    "Tastes good with potato. Mint and garlic are recommended."

    Reviewed Low-fat Cream of Asparagus Soup

    Monday, Jun 21, 2010 on
     |  (1 person found this helpful) |  11 Reviews  |  By Kendra*
    LinMarie says:

    "That was delicious. Just added 1 more teaspoon of salt and decreased the amount of garlic. By the way, you can use all parts of asparagus. Tried, tasted, approved."


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