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    fishguru

    Chef #109778

    Joined: Oct 27, 2003

    28 reviews by fishguru

    1 - 10 of 28 sorted by Date | Rating | Helpful

    Reviewed Awesome Cheese Dip
    Handle
     |  By Jilly in Michigan

    "Awesome! Everyone loves this!"

    Dec 1, 2012 on Food.com

    Recipe #209822

    Reviewed My Family's Favorite Sloppy Joes, or Pizza Joes
    Handle
     |  By Hey Jude

    "kids loved it and so did I. Supper easy, a great midweek dinner."

    Nov 8, 2012 on Food.com

    Recipe #63689

    Reviewed Garlic Parmesan Flax Seed Crackers - Low Carb!
    Handle
     |  By StrikingEyes00

    "Satisfied my cracker urge. Perfect for Atkins"

    Apr 5, 2012 on Food.com

    Recipe #267501

    Reviewed Very Low-Carb Hamburger Bun!
    Handle
     |  By Jainene

    "Great! Perfect for Atkins!
    I used it for an egg, bacon avocado breakfast sandwich. Fantastic!"

    Apr 5, 2012 on Food.com

    Recipe #229625

    Reviewed Corned Beef in Beer (Crock Pot
    Handle
     |  By papergoddess

    "Delicious! Easy to make and it frees you up for the whole day."

    Mar 17, 2012 on Food.com

    Recipe #70522

    Reviewed Clamato Juice ( Substitute, Homemade, Copycat, Clone
    Handle
     |  By Dib's

    "Close, but not exact. I added crazy salt, onion powder and more clam broth (Better than Bouillon clam baseWill definitely make again."

    Mar 8, 2012 on Food.com

    Recipe #11774

    Reviewed Carpet Cleaner for Steam Cleaning Machine
    Handle
     |  By Fauve

    "Works great and saved me a bunch of money!"

    Jan 15, 2012 on Food.com

    Recipe #101568

    Reviewed Drip Coffee Maker Cleaner
    Handle
     |  (1 person found this helpful) |  By Hadice

    "Works great!!! Cleaned my drip right up!"

    Jan 15, 2012 on Food.com

    Recipe #156833

    Reviewed Black Bean and Couscous Salad
    Handle
     |  By yooper

    Dec 3, 2011 on Food.com

    Recipe #21843

    Reviewed Crock Pot (Slow Cooker French Dip Roast Beef Sandwiches
    Handle
     |  By Karen=^..^=

    "Kids loved it and it was super easy to make! Thanks."

    Aug 15, 2011 on Food.com

    Recipe #193945

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