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    flat footed fairy.

    Rotterdam, Netherlands

    Chef #360813

    Rotterdam, Netherlands

    Joined: Oct 08, 2006

    37 reviews by flat footed fairy.

    1 - 10 of 37 sorted by Date | Rating | Helpful

    Reviewed Easy Olive and Mushroom Pasta Saute
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      |  By Kittencalskitchen

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    "I don't often enjoy meatless pasta dishes but this one had a lovely blend of flavours! Out of personal preference, I used fresh tomatoes and fresh mushroms. thanks for sharing!"

    Nov 1, 2009 on Food.com

    Recipe #142730

    Reviewed Baja Black Beans, Corn and Rice
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      |  By Barb Gertz

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    "Allow me to add another stellar review. This was simple healthy and tasty. I like heat so I added chilli flakes to the mixture. Mmm!"

    Oct 5, 2009 on Food.com

    Recipe #55768

    Reviewed Camembert Baked in the Box With Garlic
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      |  By Jan-Luv's2Cook

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    "wonderful way to have camembert. it's almost like cheese fondue. thank you for sharing."

    May 22, 2009 on Food.com

    Recipe #254482

    Reviewed Spaghetti, Tuna and Capers
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      |  By Pietro

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    "Quick and simple. Make sure to use tuna with olive oil and don't try to sub it with other kind. I substituted capers with green olives cos that's what I prefer. Thanks for sharing."

    Nov 29, 2008 on Food.com

    Recipe #104910

    Reviewed Rebecca's Olives (Olives Baked in Cheese
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      |  By BerrySweet

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    "This was pretty good. I couldn't find garlic stuff olives but had some marinated garlic olive on hand so used those instead. Something was missing though so maybe next time I'll add some basil or oregano to add some more flavour to it. Thanks for sharing."

    Oct 31, 2008 on Food.com

    Recipe #212704

    Reviewed Caramel Bread Pudding
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      |  By Marg (CaymanDesigns)

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    "Great recipe! I like that it gives us room to experiment. My mum prefers a richer flavour so sometimes I use 3/4 c. evaporated milk 1/4 c.milk. I also poured 1/4 cup of butter over the bread cubes at the start. I like this with apple slices and cranberries. Mmmm! So good!"

    Oct 1, 2008 on Food.com

    Recipe #4417

    Reviewed Reduced Fat Alfredo Sauce
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      |  By PrincessCalynn

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    "I also usually steer away from alfredo sauces cos they're so heavy (plus I'm health conscious but this was great. Thanks for sharing. PS: Because I like a little heat, I usually add some crushed red pepper flakes to mine. Had it with pasta and sausages. Yum."

    Aug 6, 2008 on Food.com

    Recipe #12365

    Reviewed All-Purpose Stir-Fry Sauce (Brown Garlic Sauce
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      |  By Connie K

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    "Definitely take note of the comments about the saltiness of the sauce. However, I find that mixing it in with the veggies or meat helps a lot so don't get put off at your first taste of the sauce. Try adding a little water to it after stir frying your veggies to help reduce the saltiness. Otherwise this is a damn good recipe. Thanks for sharing."

    May 23, 2008 on Food.com

    Recipe #87748

    Reviewed Oreo Truffles
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      |  By evelyn/athens

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    "I died and went to heaven. That's all I can say."

    May 23, 2008 on Food.com

    Recipe #87967

    Reviewed Virginia Apple Pudding
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      |  By Chuck in Killbuck

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    "This was just so so for me. A little too rich. Maybe reducing the amount of butter would help but I won't be making this again."

    May 23, 2008 on Food.com

    Recipe #43115

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