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    fleurdavril

    Member since Mar 2007

    Chef #470374

    From Somerville, Massachusetts

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    4 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Homemade Bisquick Mix

    Handle
    Monday, Nov 1, 2010 on Food.com
     |  (5 people found this helpful) |  29 Reviews  |  By Lan
    LinMarie says:

    "I am never wasting my money on store-bought Bisquick again! This recipe makes great pancakes."

    Reviewed Columbia Bar & Grill's Grain & Cheeseburgers

    Handle
    Wednesday, Aug 20, 2008 on Food.com
     |  11 Reviews  |  By BumblingB's
    LinMarie says:

    "Amazing! I used white rice to save time. They would have been even better with brown rice. I also had to substitue one small yellow onion (grated) for the green onion. These are way better than anything you can buy at the grocery store. They froze really well too."

    Reviewed Mexican Rice

    Handle
    Friday, Mar 23, 2007 on Food.com
     |  570 Reviews  |  By Pot Scrubber
    LinMarie says:

    "Wonderful! I love the convenience of baking the rice (no boiling over!) and texture was perfect. The leftovers tasted great in burritos the next day. I used canned Rotel tomatoes with chilies instead of fresh. It seemed to work out just fine that way."

    Reviewed Vegetarian "meatballs"

    Handle
    Friday, Mar 23, 2007 on Food.com
     |  (1 person found this helpful) |  121 Reviews  |  By Kathleen McDonald
    LinMarie says:

    "Love these! Absolutely delicious. My non-vegetarian dinner guest said that they were the best meatballs he'd ever had. Once as a shortcut I followed the recipe through step 4 and then just tossed the meatballs into the pot of spaghetti sauce and simmered for an hour. They turned out just as good. Also I prefer to use a 4 cheese Italian blend r..."

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