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    flipz

    Member since May 2007

    Chef #502139

    From Wanaque, New Jersey

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    5 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Grilled Lime Shrimp

    Handle
    Saturday, Mar 20, 2010 on Food.com
     |  72 Reviews  |  By ratherbeswimmin'
    LinMarie says:

    "Just tried this for dinner tonight and loved it! It's a keeper. By the end of the meal, we were already brainstorming what else might work with this marinade! Not only did we enjoy the taste, but the marinade uses all ingredients that I tend to have on hand anyway, AND it doesn't take long to marinade the shrimp. Thanks for a great recipe!"

    Reviewed Monkey bread

    Handle
    Friday, Feb 27, 2009 on Food.com
     |  47 Reviews  |  By Kathy Strickland
    LinMarie says:

    "So easy AND so delicious! After reading the reviews, I cut the butter to 1 cup and it was still wonderful. Loved using the pizza cutter to cut the dough - worked out great."

    Reviewed Tender Pot Roast

    Handle
    Friday, Feb 27, 2009 on Food.com
     |  108 Reviews  |  By Steve_G
    LinMarie says:

    "Very flavorful, tender and easy! I only had dried thyme on hand, but worked out fine. This pot roast has moved to the top of my family's requested meals. Served with mashed potatoes and green beans, it's great comfort food!"

    Reviewed Copycat IHOP Harvest Grain & Nut Pancakes

    Handle
    Friday, Feb 27, 2009 on Food.com
     |  (1 person found this helpful) |  110 Reviews  |  By JustaQT
    LinMarie says:

    "I just recently tried the Harvest Grain and Nut pancakes at IHOP, and went searching for the recipe the very next day! I love this recipe! I've made it using buttermilk and once using milk with vinegar added - using actual buttermilk works much better I think. I make a double batch and freeze them, then reheat in the microwave and it works out gr..."

    Reviewed Pumpkin butter

    Handle
    Friday, Feb 27, 2009 on Food.com
     |  19 Reviews  |  By Manda
    LinMarie says:

    "Delicious! I've tried other pumpkin butter recipes, but this is my favorite. Easy, too. Love it on a bagel with cream cheese."

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