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Raleigh, NC
Saved Recipe Nutella Biscotti by Ginny Potter
Jan 20, 2012 on Food.com
Reviewed " Whatever Floats Your Boat" Brownies!
"Not like you need another review, but here we go! :p This is a wonderful, easy, and versatile recipe! I never buy boxed brownie mix, and this recipe just gave me another reason not to! I added in semi-sweet morsels, peanut butter morsels, and butterscotch morsels. Decadent, delicious, and devoured! And I don't even like chocolate..... DH sends you..."
Jan 3, 2012 on Food.com
Reviewed Authentic French Onion Soup Courtesy of Julia Child
"This is by far the best French Onion Soup recipe I have come across!! I've made it three times in two weeks because my DH has requested it that many times. This is the same guy who used to not even like onions!! Don't be daunted by the long list of ingredients! This recipe is actually really easy to make. You're (basically) putting everything into ..."
Nov 13, 2011 on Food.com
Saved Recipe Homemade Hamburger Buns (Bread Machine) by Marie
Aug 27, 2011 on Food.com
Reviewed Delicious Chicken Pot Pie
"I make this recipe maybe every other month!! The flavors are rich and perfect! I usually roast chicken or chicken breasts in the oven (with oregano, lemon pepper,lemon slices, garlic, salt, black pepper, and olive oil) the day before or that morning, and then hand shred it. I skip the celery since my brother nor my husband like them. I do the pota..."
Jul 31, 2011 on Food.com
Saved Recipe Hot Chinese Eggplant (Aubergine) by Sharon123
Jun 12, 2011 on Food.com
Reviewed Ice Cubes
May 25, 2011 on Food.com
Saved Recipe Cinnabon Cinnamon Rolls by Lightly Toasted
Apr 21, 2011 on Food.com
I live in NC and have an avid interest and love for cooking. I am back in school, working on obtaining my Bachelor's degree in molecular biology. My husband is a research scientist and deals with plants/fertilizers/insecticides. We're nerdy people, but those are the best kind, right? I adore perusing recipes, trying them out at home, and then sharing good food with as many people as possible! I tend to make LOTS of treats for my husband's coworkers and for our friends.
Any kind of carbs! Every kind of cheese! Anything with love! :D
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