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"This was the first time I'd ever made rolls with my bread machine! They turned out really well. I made a slow cooker pot roast dip and used these as our rolls. My boyfriend ate 4 of them and used one as a dessert roll (peanut butter, honey and bananas... even though I added italian seasoning to these rolls ;. These reheat really well when sli..."
Oct 5, 2012 on Food.com
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