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"Lots of fun with pretty results. These are great for young children since the crystals form so much quicker than salt or sugar crystals."
Jul 20, 2012 on Food.com
"First time I cooked beets and greens. I added sliced carrots to the roasting veggies. Pretty good. Thanks."
May 19, 2009 on Food.com
"Excellent recipe. Yummy and sweet. I had no problem with the cooking time. It was done at the end of the 45 minutes, but I put it in an extra 10 min for extra softness. I appreciate the use of honey instead of sugar. thanks"
Jul 28, 2008 on Food.com
"I thought this was good. DH thought it was alright. I think the nutmeg was a little odd."
Feb 28, 2008 on Food.com
"Really enjoyed these with coffee. Not difficult to make, just a long wait with the yummy smell filling the house."
Feb 14, 2008 on Food.com
"These were good - very sweet. I used whole-wheat pastry flour, and it worked well."
Feb 9, 2008 on Food.com
"Very tasty. I omitted the pepper due to personal preference. I did think it was too salty."
Sep 2, 2007 on Food.com
"We just didn't enjoy this very much. It also took quite a bit longer to get the potatoes done."
Aug 9, 2007 on Food.com
"This was ok, but none of us really liked it. I think I'll stick to my regular (Betty Crocker recipe."
Jun 8, 2007 on Food.com
"I really loved the gravy with this. Good and easy."
Jun 2, 2007 on Food.com