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    foodologie

    Member since Jul 2005

    Chef #2264846

    From Berkeley, California

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    Shared Recipe Guatemalan Black Beans (Frijoles Parados)

    Tuesday, May 15, 2012 on Food.com

    "Black beans can be enjoyed in many, many ways, but the two most common ways they are enjoyed in Guatemala is whole beans (parados) often in a soup form or refried (volteados). This recipe is how my family makes them."


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