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"Very easy to make! Very tasty. I used turkey bacon to my wife's chagrin but my delight. I omitted jalapeno in deference to her. Used "red" sweet potatoes which looked just like white potatoes and had a milder taste than "regular" sweet potatoes. "
"I was very pleasantly surprised. This looked like anything but good, but the sauce saves it. This sauce would go well on many things, I suspect. I use a somewhat similar sauce for grilled chicken. But of course you have to like peanuts."
"Just to add to previous review. Made with butter pecan syrup and didn't like quite as much. But this is our standard way to make grilled pork chops now"
"Very good flavor but filled pie crust too full and it ran over. Only blanched broccoli 2 minutes so as to kkep it bright green. Added a few carrot slivers for color and taste. Used half Velveeta and half american cheese. Checked at 45 min and it was beautiful: at fifty minutes it was a bit browner than I'd have liked but not so much as to affect ..."
"This recipe is delicious in so many ways. I've made it with onion gravy mix, onion soup mix, mushroom gravy mix, condensed onion soup etc, etc. It's good almost however you do it and it can hardly be screwed up."
"Very tasty turkey! moist and juicy. I think it would also be good cooked with a barbeque sauce. Also think that it might be better with less liquid."
"Because we don't all like cranberry chunks in our sauce, I put it all thru the blender after it cooled a bit. Makes the best cranberry sauce I ever tasted. I put it on my turkey instead of gravy. Superb. Probably will try on pork and chicken. Just wish I had some more fresh cranberries to make more."
"Quick, tasty, but not very tender. I liked"cube steak with gravy (crockpot)" on this site so much better and I bet it would work with sirloin just as well."
"Didn't cut into strips until after grilling. Then served with the sauce. Delicious. Much easier than fooling with skewers. If you like it peppery, add more pepper than called for"