Select () or exclude () categories to narrow your recipe search.
As you select categories, the number of matching recipes will update.
Find exactly what you're looking for with the web's most powerful recipe filtering tool.
All fields are required.
Signing in

Please enter your email address and we will send your password
E-mail Address
Your password has been sent and should arrive in your mailbox very soon.
Registering is quick and easy.
Sign up for Food.com to share photos, show off your cooking chops, and connect to an enthusiastic and helpful community.
It's free and easy.
Polson, MT
"This chicekn was very good. The flavors are great. I used boneless skinless chicken because that is what my family prefers. Would make again."
Oct 29, 2011 on Food.com
"I Love OAMC recipies. The chicken was very tender and jucy but the flavor of the chicken is a bit strong. Kind of has a "bite" to it. Great the next day on a salad though!"
Oct 29, 2011 on Food.com
"This chicken was very good but seemed to need something, I'm not sure what though. THe marinade didn't soak into the chicken very well. Maybe I did something wrong?? Will definitly try this one again though."
Oct 10, 2011 on Food.com
"I don't know what I did wrong?! The flavor is good but they spread out WAY to much! Will try again and see what happens. I am in Montana and we have a higher altitude so maybe that did it??"
Jul 25, 2011 on Food.com
"Very moist. I changed a little to fit my families tastes and diet. I definitely recommend trying this recipe!"
Jul 21, 2011 on Food.com
"I have made these twice and I think they are so good! Just DON'T over bake! They won't really look done but they are. Also both times mine held their shape, didn't spread out at all, so I flattened a little bit before baking. Even my teenage boys like them!"
Jul 21, 2011 on Food.com
"Great easy recipe. Family loves it. The bottom was a bit mushy and top was done so I think next time I will turn down the oven temp and increase cooking time a bit."
May 7, 2011 on Food.com
"Teriffic recipe. Prepared exactly like instructions and came great!!"
Aug 25, 2009 on Food.com
"Very good and VERY rich! Next time I will cut into smaller pieces because it is so rich and sweet. Will definitly make again."
Aug 25, 2009 on Food.com
"This was SOOO vey good. Brought it to a potluck and everyone was raving!!! Used regualar instant banana pudding."
Aug 25, 2009 on Food.com
Advertisement