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"It's been so long since I made stove top popcorn I thought I'd better check. I'd never used oil before - just popped it dry. There seemed to be a lot of oil for half a cup of kernels but I decided to follow instructions... Very glad I did - I currently have two very happy thirteen year-olds watching a film with an enourmous bowl of ..."
"Made this for tea tonight using a jar of Hot Salsa - as himself likes the hot stuff.
Forgot to add the lime juice though (and I'd been out especially to buy one! Doh!)
We thought it was REALLY tasty... Himself looked at me askance and said "You SURE this is healthy?"
I'll be making this again and again - with a mild salsa wh..."
"This recipe is SO good I am now making it at least twice a week!!My husband says "Why would anyone BUY flapjack when homemade is SO much better?"I use 2-3oz of dried mixed fruit (which contains candied peel) as my 'optional extra'.As I have a fan oven I did struggle initially not to burn it (one batch went straight in the bin)...my fan..."
"I made this tonight - it was gorgeous! My husband kept making mmmmmmmm sounds as he was eating it.Apart from the fact that I had to grind everything for the 'spice mix' - (I never realised before that you could grind cinnamon sticks and cloves to powder. But I didn't have any ground spices so had to do my own.) - the recipe was very easy ..."
"My family and I thought this very, very tasty and I will be making it again. But we thought the flavour and texture more reminiscent of a kofta than chorizo."