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freckledfoodgirl

USA

Chef #766505

USA

Joined: Feb 16, 2008

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8 reviews by freckledfoodgirl

1 - 8 of 8 sorted by Date | Rating | Helpful

Reviewed Easy Stir Fry Sauce

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| By Winnipeg *Mel*

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"great recipe. i use it all the time now. thanks!"

Oct 18, 2009 on Food.com

Recipe #83624

Reviewed Homemade Tahini

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| By Charmed

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"so much better than store bought tahini! i made hummus with mine and it was the best hummus ever, nuttier than usual because of this tahini. thank you so much for this recipe. now i don't have a nasty, oily can of tahini in my cabinet. ;"

Oct 18, 2009 on Food.com

Recipe #92742

Reviewed Drop Sugar Cookies

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| (1 person found this helpful) | By kcdelong

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"completely wonderful. i love sugar cookies but loathe the business of rolling them out, etc., etc. these taste just as good, are chewy and perfectly delicious."

Oct 18, 2009 on Food.com

Recipe #57413

Reviewed Garlic Butter Rice

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| By AuntWoofieWoof

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"this was very good, but very garlicky! i used half the suggested amounts of butter and garlic and it was still very buttery and very garlicky. so, proceed with caution on the garlic side in particular! i really liked the texture of the rice using more water than the usual amount for rice. i also used water and bouillon and no stock to limit the sa..."

Oct 18, 2009 on Food.com

Recipe #240456

Reviewed Romano's Macaroni Grill Penne Rustica

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| By Ms Ladybug

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"aaaaaAAAAAAAaaaaa! soooo yummy! i pan fried the chicken instead of grilling it and did not use any shrimp. i think it would be good without any of the meat, either, for a very fattening vegetarian dish! hooray for you, ms lady!"

Apr 27, 2008 on Food.com

Recipe #145119

Reviewed That Lentil Casserole

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| By mom24boys

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"this was very yummy. my kids had other opinions based on its appearance, but i loved it!i thinkit's good with a dollop of sour cream on top and might be good served with hot naan."

Apr 21, 2008 on Food.com

Recipe #260586

Reviewed Peanut Butter Cup Bars

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| By ~*Becca*~

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"aaaaa!!!! this is so yummy!"

Mar 6, 2008 on Food.com

Recipe #184540

Reviewed Krispy Kreme Doughnuts

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| By Lorri in Wyoming

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"I was really excited about making these but had some stickiness issues. the glaze was also too sweet for everyone (well, the youngest in the house liked it!. perhaps if "dough will be sticky" was replaced with a more descriptive phrase that would have helped me? everything else went well!"

Feb 16, 2008 on Food.com

Recipe #63746

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freckledfoodgirl

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8 reviews by freckledfoodgirl

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