Select () or exclude () categories to narrow your recipe search.
As you select categories, the number of matching recipes will update.
Find exactly what you're looking for with the web's most powerful recipe filtering tool.
All fields are required.
Remember me on this computer
Please enter your email address and we will send your password
Your password has been sent and should arrive in your mailbox very soon.
Sign up for Food.com to share photos, show off your cooking chops, and connect to an enthusiastic and helpful community.
It's free and easy.
"I did not care for this recipe at all. It didn't have any flavor at all! I also suggest that if you are going to make this recipe, to add a little milk when mashing the potatoes, otherwise they will be way too dry! It was a waste of good steak."
Aug 24, 2005 on Food.com
"I wasn't really impressed with this! It was way too smokey, and it was kind of greasy. It's not something you want to make when you are craving a piece of chicken cuz it just falls apart. I actually used the chicken in a salad and it was good that way."
Mar 27, 2005 on Food.com
"This was great! I made it exact to the recipe, except I used chicken instead of pork. My husband I both ageed that this was some of the best chow mein we've had in along time!"
Dec 28, 2004 on Food.com