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    fyrfli

    SoCal

    Chef #1510644

    SoCal

    Joined: Sep 17, 2007

    Birthday: Feb 16

    My Journal

    Reviewed Bev's Macaroni and Cheese

    Sep 8, 2012 on Food.com

    Reviewed Baked Beans

    Sep 8, 2012 on Food.com

    Reviewed Southern Buttermilk Biscuits

    Sep 8, 2012 on Food.com

    Reviewed Garlic Green Beans

    Sep 8, 2012 on Food.com

    Reviewed Marinated Cucumbers, Onions, and Tomatoes

    "My family used to make this when I was a kid. I made it today to go with some ribs and baked beans to lighten things up. It was wonderful!"

    Sep 7, 2012 on Food.com

    Reviewed Grilled Moroccan Chicken

    "Definetly a great marinade! Ive made this twice now, and we have loved it. This time I am serving it with couscous, tzatziki, baba ghanoush, and grilled vegetables, and rose water ice cream for dessert."

    Aug 22, 2012 on Food.com

    Reviewed Roasted Veggie Ratatouille (France

    "Delish! I had to use canned tomatoes, served it with a balsamic marinated pork chop."

    Jul 31, 2012 on FoodNetwork.com

    Reviewed Japanese Mum's Chicken

    "This was delicious! A little salty, but I used regular soy sauce. I did use rice wine vinegar and a splash of mirin, I cant wait for leftovers tomorrow!"

    Jun 25, 2012 on Food.com

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