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    gailanng

    Deep South

    Who dat? (for those who understand

    Chef #1072593

    Deep South

    Joined: Dec 13, 2008

    My Journal

    Saved Recipe Blue Margaritas by Kim D.

    9 hours ago on Food.com

    Saved Recipe Sourdough Pizza Crust by Donna M.

    13 hours ago on Food.com

    Reviewed Sourdough Bread Starter

    "Yeast, flour & water...the start(er) of something beautiful."

    13 hours ago on Food.com

    Added Recipe Photo to Sourdough Bread Starter

    13 hours ago on Food.com

    Reviewed Spanish Chicken With Chorizo and Potatoes

    "I heard you say something about a sexy woman. My ears were ringing. ;-) Tasty!"

    13 hours ago on Food.com

    Reviewed Spanish Chicken With Chorizo and Potatoes

    "I heard you say something about a sexy woman. My ears were ringing. :-) Tasty!"

    13 hours ago on Food.com

    Added Recipe Photo to Spanish Chicken With Chorizo and Potatoes

    13 hours ago on Food.com

    Saved Recipe Mexican Frozen Hot Chocolate Pie by ThePartyGuy

    22 hours ago on Food.com

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    About Me

    Wife, mother and grandmother...friend to many and a Louisianan. My Cajun and Italian decent afforded me exposure to some of the best of foods. My passions are my family, decorating, cooking and gardening. Those very passions push me into constant awareness with always looking for something new to delight the senses, thus my favorite idiom..."Inspire me, puuuullllllleeeeeeease!" ...and I mean it, too.

    God Bless America!
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