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"Wow! As did another reviewer, I saw this on No Reservations and was so curious I made it for my mother and father the next day! Dad doesn't like onions so I only diced one in with the sauce and kept the four cloves of garlic. Like others said, I would DEFINITELY recommend getting two cans or more of tomato, only one can likely won't be enough. Ver..."
Mar 9, 2011 on Food.com