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    gayle gerber

    Utah

    Chef #194311

    Utah

    Joined: Feb 08, 2005

    Birthday: Dec 08

    7 reviews by gayle gerber

    1 - 7 of 7 sorted by Date | Rating | Helpful

    Reviewed Gingerbread Cookies for the Holidays

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      |  (2 people found this helpful) |  By gayle gerber

    "The PERFECT gingerbread cookie, and I have tried many recipes looking for it. With just a little bit more zip than your ordinary gingerbread cookie because of the orange zest and the lemon juice, and it really makes a difference. I make one batch with the amount of ginger that is called for and I bake them soft for the kids. I make a second bat ..."

    Dec 20, 2012 on FoodNetwork.com

    Reviewed Sugar Cookies for Charishma
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      |  By Miss Erin

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    "I had dozens of sugar cookie recipes stacking up in my cookie recipe book as I searched for the perfect one. After making these, I tossed them all out and now have this one replacing them all. These are so good that I have to make at least two batches at a time for my family. Nobody wants frosting or icing on them they are so delicious.
    <br..."

    Oct 4, 2012 on Food.com

    Recipe #16075

    Reviewed No-Beat Popovers
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      |  By LAURIE

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    "These tasted good, but they are NOT traditional popovers at all. Popovers are lighter and hollow inside and these were dense with a spongy texture, more like a muffin."

    Jun 17, 2012 on Food.com

    Recipe #105830

    Reviewed The Most Wonderful Gingerbread Cookies
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      |  (3 people found this helpful) |  By gingerkitten D

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    "I have made these cookies for our holiday trays for friends for the past two years. Everyone, including myself, seem to love them. I make batches of soft ones and then harder snappy ones. For the snappy ones, I just roll the dough a little thinner and bake two minutes longer. The little gingerbread men break right in half like a ginger snap. ..."

    Feb 1, 2011 on Food.com

    Recipe #80156

    Reviewed Kittencal's Stuffed Green Bell Peppers
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      |  By Kittencalskitchen

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    "Unbelievable good. What more do I need to say"

    Nov 26, 2009 on Food.com

    Recipe #155963

    Reviewed No-Fail Easy Cake Mix Brownies
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      |  (1 person found this helpful) |  By Kittencalskitchen

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    "These are the best brownies I have ever had. And believe me, I have had a lot. I baked them in a 13 x 9 glass pan and I added both walnuts and chocolate chips. They are perfect except for one thing, WE CAN'T STOP EATING THEM."

    May 27, 2009 on Food.com

    Recipe #167707

    Reviewed Burning Love Chocolate Cream Cake
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      |  By 1Steve

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    "Made this for Valenetine's Day Dessert. It is by far the best cake I have ever had. Very moist and fairly easy to make. I am a chocolate freak so I melted one extra square (making it 4of unsweetened chocolate into the cake batter. YUM!!"

    Feb 18, 2005 on Food.com

    Recipe #53959

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