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    georgi

    Portland, Oregon

    Chef #43327

    Portland, Oregon

    Joined: Jun 09, 2002

    Birthday: Dec 31

    121 reviews by georgi

    1 - 10 of 121 sorted by Date | Rating | Helpful

    Reviewed Olive Oil Pizza Dough -- No Kneading Needed! --
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     |  By Sandi (From CA)

    "This turned out great! The dough was really sticky but cooperated with the flour dusting. I rolled it pretty thin and was pleasantly surprised how much it puffed up in the oven. Transferring the dough was a bit difficult with the first one, it wanted to stick to the lipless cookie sheet I rolled it on (don't own a peel, so the next time I heavil..."

    Jul 20, 2011 on Food.com

    Recipe #349696

    Reviewed Kale and Bean Soup
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     |  (1 person found this helpful) |  By Gil2

    "Fantastic!! The only thing I changed was to use all kale and no parsley, since thats what I had on hand. Thank you for a keeper!"

    Jul 11, 2011 on Food.com

    Recipe #57691

    Reviewed Lite Luscious Chicken
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     |  By lindseylcw

    "This chicken was so moist and yummy! I'm notorious for dry chicken, will be making this again!"

    Dec 11, 2009 on Food.com

    Recipe #244556

    Reviewed Rae Simpson's World Famous Pound Cake
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     |  By bmxmama

    "This was delicious! The texture was just right. A little more time consuming than others I've tried but very worth it. I made ours in a bundt pan sprayed with pam. It released without a problem."

    Dec 11, 2009 on Food.com

    Recipe #51863

    Reviewed Easy Nachos the Whole Family Will Enjoy
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     |  By Brandyberry

    "Wow! These were good! I used a larger can of beans and about a half pack of taco seasoning more. Just right for us! They boys all enjoyed it, so I guess that means I'll be making it again. Gotta love a fast dinner option!"

    Dec 9, 2009 on Food.com

    Recipe #299292

    Reviewed Bologna Burgers Ala Wanda
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     |  By Queen of Everything

    "So weird, but so good! My husband walked in the kitchen when I was frying the bologna and his eyes got big and had a wild look about them. After I threw it on a bun and topped it with chili he asked if it was Christmas! Haha! This was a first for me having mustard with chili but its a BIG winner!"

    Dec 9, 2009 on Food.com

    Recipe #110490

    Reviewed Easy Pot Roast
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     |  By Adam K.

    "Good stuff! I made one change, used ranch mix instead of onion soup, would have put money on thinking we had some, nope. At first I only added half a pack because I was concerned with it tasting too salty, but ended up adding the rest of it half way through cooking because it wasnt in the least. I also put the gravy in the blender because my fa..."

    Dec 6, 2009 on Food.com

    Recipe #11760

    Reviewed Creamy Garlic Penne Pasta
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     |  By Karen=^..^=

    "Good stuff! A nice easy main or side for a busy night, not to mention lower in fat. I upped the broth and milk by 1/4 c each then topped with hot pepper flakes. A keeper!"

    Dec 6, 2009 on Food.com

    Recipe #43023

    Reviewed Oven Seared Salmon With Fresh Snap Peas
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     |  By KMLWPA

    "Really nice! I used 1 t of dried tarragon, never had it on salmon before but it wont be the last time. I couldn't find snap peas so blanched some green beans in water then finished them in the shallot butter. Yum!"

    Dec 6, 2009 on Food.com

    Recipe #233982

    Reviewed Caramelized Onion and Egg Salad
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     |  By GoKittenGo

    "Made this for lunch and really enjoyed it. Nice change from the usual. I didnt have olives, but am looking forward to adding them next time. Had to add a bit more mayo."

    Dec 6, 2009 on Food.com

    Recipe #74215

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