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    good2bdunn

    Northern Idaho

    Chef #143946

    Northern Idaho

    Joined: Jun 01, 2004

    Birthday: Jul 29

    53 reviews by good2bdunn

    1 - 10 of 53 sorted by Date | Rating | Helpful

    Reviewed White Chocolate Eggnog Fudge
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      |  By JulieS

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    "Absolutely delicious! I wasn't sure how 3/4 cup eggnog could actually make an entire pan of fudge taste like eggnog but it DID! I took another reviewers advice and used a bag of white chocolate chips and vanilla instead of rum! I highly recommend this recipe."

    Dec 27, 2010 on Food.com

    Recipe #145346

    Reviewed Taco Salad
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      |  By looneytunesfan

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    "I was looking for a good dressing to put on taco salad and wow this simple combination did the trick! Once you have a good dressing any combination of yummy taco fixes do the trick!"

    Apr 24, 2010 on Food.com

    Recipe #156609

    Reviewed Ground Beef Enchiladas
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      |  By Sheri-BDB

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    "I have been looking for a good enchilada sauce recipe for years and this one is perfect. I admit I didn't follow the rest of the recipe because I think we all have our own "favorite" way of preparing enchiladas but the sauce... YUM!"

    Apr 24, 2010 on Food.com

    Recipe #54909

    Reviewed Maple Spread
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      |  By SmHerndon

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    "this seems like such a simple recipe but it is really soooo good. Thankyou!"

    Apr 24, 2010 on Food.com

    Recipe #121563

    Reviewed Dutch Cocoa Spread
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      |  By JamesDean'sGirl

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    "I made this as a christmas gift for my son-in-law and it was very yummy! Thank you!"

    Apr 24, 2010 on Food.com

    Recipe #70874

    Reviewed All-Purpose Stir-Fry Sauce (Brown Garlic Sauce
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      |  By Connie K

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    "sorry, this sauce was just too sweet for me. I ended up rinses it off my stir fry... it reminded me of brown ketchup"

    Feb 17, 2010 on Food.com

    Recipe #87748

    Reviewed Gluten Free Sweet Corn Bread Muffins
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      |  By Latin Chef;-)

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    "I have just started my journey into gluten free and as a corn bread lover I can write with sincerity that this recipe had great texture and flavor! I also used regular milk and I topped mine with honey butter. ="

    Jan 13, 2010 on Food.com

    Recipe #376155

    Reviewed Mum?s Lemon Cheese Spread (No Eggs
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      |  By Ninna

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    "The timing for this recipe must be off because I stirred like a mad woman for 10 minutes of boiling and ended up with a burnt brown mess that I need to soak out of my pan. I used the timer too. I think it probably should have been closer to a simmer and not an actual boil."

    Dec 17, 2009 on Food.com

    Recipe #179776

    Reviewed Norman's Golden Three-Fruit Marmalade
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      |  By Diana #2

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    "This was my first attempt at marmalade and it turned out great... although I did not add pectin. I followed directions on another recipe which suggested chilling a small plate in the freezer and then adding a spoonful of marmalade on the plate and sticking it in the freezer for 30 seconds. If it jelled with just a little movement it was done. Mine..."

    Dec 10, 2009 on Food.com

    Recipe #222217

    Reviewed Almost Marzetti's Slaw Dressing
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      |  By ThatBobbieGirl

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    "Just what I was looking for! I really enjoyed the flavor and the simplicity of the recipe! :D Thank you!"

    Aug 11, 2009 on Food.com

    Recipe #29842

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