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    Member since Dec 2010

    Chef #1777315

    From United States

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    2 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Christmas Jam

    Thursday, Jan 6, 2011 on
     |  16 Reviews  |  By Donna M.
    LinMarie says:

    "This is the BEST jam I have ever eaten! Simply amazing. Sinfully delicious. I used 1.5 cans of whole cranberries in sauce. At first (during the boiling stage) I thought the cloves smell was a bit strong and was worried I put too much in so I sprinkled another pinch of orange zest in there. After licking the spoon, I knew it was perfection!! EXCELL..."

    Reviewed Blueberry Lime Jam

    Monday, Jan 3, 2011 on
     |  (1 person found this helpful) |  57 Reviews  |  By Sharon123
    LinMarie says:

    "This is a delicious recipe! It did not sound appetizing at all when I read the name (not a huge fan of blueberries or limes). The flavors play off each other beautifully though. I have made 3 batches in 3 days. Thank you again and again for this recipe."


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