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    graftonr

    Colorado Springs, CO

    Chef #100214

    Colorado Springs, CO

    Joined: Aug 20, 2003

    Birthday: Nov 12

    My Journal

    Shared Recipe Carolina Style Pulled Pork Sandwich

    "I like to call this "The Worlds Greatest Sandwich". Cooked overnight in a crock pot, the meat is te..."

    Feb 22, 2011 on Food.com

    Shared Recipe Carolina Style Pulled Pork Sandwich

    "I like to call this "The Worlds Greatest Sandwich". Cooked overnight in a crock pot, the meat is te..."

    Feb 22, 2011 on Food.com

    Shared Recipe Quick and Easy French Dip Sandwiches

    "I know this may be sacrilege to some....but sometimes you just need a French Dip and don't have a lot of time...."

    Dec 1, 2010 on Food.com

    Reviewed Velveeta Grilled Cheese Sandwich

    "There's no better cheese to make grilled cheese sandwiches than Velveeta. I've been grilling sandwiches for y..."

    Nov 27, 2010 on Food.com

    Printed Recipe Macie's Chili by graftonr

    Mar 11, 2010 on Recipezaar

    About Me

    I recently retired after 21 years in the U.S. Air Force. Today I'm a network engineer working as a contractor for the Dept of Defense at an Air Force Base in Colorado.

    I joined the Air Force to travel and did I ever. I lived in Europe for 9 years and the Pacific for 7. I was lucky enough to visit 28 countries, some really nice, some really really nice, and some not so nice. The one thing I did everywhere I went was try the local cuisine. (and I only got sick once :-) ) I ate real Thai food in Thailand, real Turkish food in Turkey, etc. I ate some really great food during those trips and now I'm on a quest to duplicate those flavors and textures here at the foot of the Rocky Mountains.

    Another thing I made a point to do was to eat at McDonalds at least once everywhere I went. (Except for Greenland...didn't see one there) Why? Well, to be honest, I actually like McDonalds. Don't say it!!! I can hear you! I'm sitting right here!! Someday I'll write a book about McDonalds around the world and I'll make a lot of money and you'll be jealous!!! HAHA Anyway, don't believe the hype, they're not all the same.

    My recipes here are slow in coming because, frankly, I'm not that great at developing my own recipes. Most of what I cook at home, I get from the great contributors that post recipes here. I'm a good "technician" but not much of an "engineer". When I come up with something and I think it's good, I'll post it here, and will thank you in advance for humoring me in my endeavors.

    Disclaimer: If I post a recipe that I think is good, and you choose to present it UNTESTED at a holiday get-together, important dinner party to impress the boss, child's first holy communion, bar/bat mitzvah, wedding reception, etc and it falls flat on its face, I bear NO RESPONSIBILITY for your decision. :-)

    Favorite Foods

    If I was someone that did something really bad and was about to pay for my sins against society, my last meal would probably be a chicken kebab from The Red Onion in Incirlik, Turkey. I think that's the best food I've ever had. That being said, below are my favorites in no particular order...

    Curries -- especially minced lamb
    Gyros
    Anything German -- Schnitzel rocks!!!
    Thai
    Middle Eastern -- roasted meats with flat bread and sauces and relishes
    Turkish
    Greek
    REAL Mexican, not the stuff you buy under the big bell
    Hawaiian
    New York style pizza
    New Jersey style subs
    Burgers -- still searching for the perfect burger
    Hot Dogs -- Chicago and Coney Style
    English pub grub
    American comfort food -- Mac and Cheese, Grilled "enter ingredients between slices of bread", tater tot anything, anything casserole, pot roast, chicken and dumplings, etc.

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