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    Member since Mar 2008

    Chef #787664

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    4 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Rhubarb Muffins

    Wednesday, Mar 31, 2010 on
     |  22 Reviews  |  By Jacqueline in KY
    LinMarie says:

    "Good muffins! I forgot to add the butter (found it sitting in the microwave after they were in the oven . . . whoops!), I used spelt flour, and my rhubarb was frozen.Muffins were really moist - even without the butter! Made 12 good sized muffins. Used crumble topping from here: time a..."

    Reviewed Not Just Another Cream of Mushroom Soup

    Tuesday, Feb 23, 2010 on
     |  (3 people found this helpful) |  31 Reviews  |  By Paulcm
    LinMarie says:

    "Wonderful!!! Subbed beef broth for chicken, used only 3/4 c water and 2 c whole milk instead of 1/2&1/2. Added garlic w/ onions because . . . well, I add it to everything except oatmeal. Since I used whole milk instead of half & half I'll add a little more flour next time to thicken it a bit more. Lots of flavor and perfect for a blustery Northwes..."

    Reviewed Banana-Chocolate Chip Muffins

    Monday, Nov 2, 2009 on
     |  230 Reviews  |  By Manda
    LinMarie says:

    "Super moist and yummy! Made only half the recipe but used a whole egg - turned out great!"

    Reviewed Marinated Green Beans

    Friday, Jul 3, 2009 on
     |  6 Reviews  |  By gardenlady
    LinMarie says:

    "A. MA. ZING. Used 1/4 of a large onion, and a smidge more sugar. The onion, garlic and balsamic make a fantastically tangy addition to the beans. Our new way to eat green beans from the garden!"


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