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    greenlove00

    Member since Nov 2004

    Chef #171920

    From new york, New York

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    Added Recipe Photo to Cookie Frosting

    Tuesday, Nov 5, 2013 on Food.com

    Added Recipe Photo to Crustless Spinach Quiche

    Tuesday, Nov 5, 2013 on Food.com

    Reviewed Cookie Frosting

    Monday, Nov 4, 2013 on Food.com

    This was my first attempt at making cut out cookies. The cookies were ';meh'; but the frosting was really nice and very easy to make. It set up nicely, hard on the outside soft underneath. My 3-year old worked hard on placing the sprinkles just so. I posted a picture. We';ll use this recipe from now on."

    Saved Recipe Onion Lentils and Rice by jessi-ryan

    Tuesday, Oct 29, 2013 on Food.com

    Reviewed Chili Roasted Chicken Breasts or Thighs

    Wednesday, Oct 23, 2013 on Food.com

    I am not going to rate this as I must have done something wrong. I mean nearly 20 other people loved this. Like another reviewer, my sauce was charred black. The parts that weren';t dry or burnt had a nice flavor. I may try again after buying an oven thermometer."

    Reviewed Sylvia's Kolache Dough

    Wednesday, Oct 23, 2013 on Food.com

    This was my first try at making kolaches since I had no idea what they were until recently. Delightful little things. I had no clue how much dough to use per kolache or how to assemble them, how much filling to put, how to close them shut, etc. So the end results ranged from warped ping-pong ball sized to the size of my fist. But I guess we h...

    Shared Recipe Eric's Yummy Italian Bread (Bread Machine)

    Wednesday, Oct 2, 2013 on Food.com

    "My friend's husband made this for us shortly after we'd both had babies. It was such a welcome treat to have something so delicious made for us...without doing any of the work! This bread has lots of flavor and is well seasoned. I believe you shouldn't have to read 50 reviews in order to get a recipe right and this one is perfect as is. He said..."

    Reviewed Oven Fried Chicken II

    Tuesday, Oct 1, 2013 on Food.com

    I followed the directions and while the appearance is nice and the skin was crispy, the flavor was very bland. It would take a lot more seasoning to make this comparable to your typical fried chicken."

    Saved Recipe Tiramisu by Sassy Syrah

    Tuesday, Sep 24, 2013 on Food.com

    Saved Recipe Solo Beef and Spinach Gratin by Nelly

    Wednesday, Sep 18, 2013 on Food.com

    Saved Recipe Real Spanish Gazpacho from Spain by MumofJuan

    Tuesday, Sep 17, 2013 on Food.com

    Saved Recipe Glazed Cinnamon Rolls - Bread Machine by Zewbiedoo

    Tuesday, Sep 17, 2013 on Food.com

    Reviewed Pineapple Cake

    Thursday, Sep 5, 2013 on Food.com

    This is delicious. I never knew it was called Better Than Sex, but it';s fitting. I';ve always had problems with the cream cheese lumping up too. This time I waited until it was completely room temperature, but it still created lumps when it came into contact with the cold pudding. I actually think this time it was too warm compared to...

    Reviewed Bisquick Chicken Fingers

    Thursday, Sep 5, 2013 on Food.com

    I';m not going to rate this. I must have done something wrong because mine stuck to the pan terribly even though I';d sprayed it. I';m including a picture, which looks nothing like the photo on the Bisquick box. Flavor-wise, it was alright though nothing fantastic."

    Reviewed German Apple Cake (Versunkener Apfelkuchen)

    Monday, Feb 4, 2013 on Food.com

    I'm not going to leave a star rating because I have to believe that I did something wrong. I followed the directions and used a large bundt pan, but it turned out terrible. Undercooked apples and wet batter. First of all 3 pounds of apples was waay too many. I got 2.5 pounds and it was still too much. Three apples would have sufficed. After...

    Added Recipe Photo to Bisquick Chicken Fingers

    Thursday, Dec 13, 2012 on Food.com

    Reviewed Bisquick Chicken Fingers

    Thursday, Dec 13, 2012 on Food.com

    I'm not going to rate this. I must have done something wrong because mine stuck to the pan terribly even though I'd sprayed it. I'm including a picture, which looks nothing like the photo on the Bisquick box. Flavor-wise, it was alright though nothing fantastic."

    Saved Recipe Bacon-Wrapped Water Chestnuts by Merlot

    Tuesday, Mar 27, 2012 on Food.com

    Saved Recipe Jalapeno Poppers by Geema

    Tuesday, Mar 27, 2012 on Food.com

    Saved Recipe Bread Machine Doughnuts by Lvs2Cook

    Monday, Mar 26, 2012 on Food.com

    Saved Recipe Peach-custard Kuchen by ~Nimz~

    Monday, Mar 26, 2012 on Food.com

    Saved Recipe Buttermilk Doughnuts Donuts by Marg (CaymanDesigns)

    Thursday, Mar 22, 2012 on Food.com

    Saved Recipe Quinoa-Toasted by Dib's

    Sunday, Mar 18, 2012 on Food.com

    Saved Recipe Quinoa Stir Fry W/ Spinach and Walnuts by Pappy068

    Sunday, Mar 18, 2012 on Food.com

    Saved Recipe Quinoa Greek Salad by Fluffy

    Sunday, Mar 18, 2012 on Food.com

    Saved Recipe Crock Pot Round Steak by Clairissa Ormsby

    Sunday, Mar 18, 2012 on Food.com

    Saved Recipe Healthy Cranberry Muffins by anaisfern

    Tuesday, Mar 13, 2012 on Food.com

    Saved Recipe Beef Stroganoff - Crock Pot by Lanae Peterson

    Sunday, Jan 9, 2011 on Food.com

    Saved Recipe Sharon's Ono Barbecue Beef by Judy from Hawaii

    Sunday, Jan 9, 2011 on Food.com

    Saved Recipe Crock Pot Chicken, Gravy and Stuffing by Anne Edgell

    Sunday, Jan 9, 2011 on Food.com


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