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Florida
"I am shaking as I write this because I just exploded my rump roast. Unfortunately, I used a glass/Pyrex roasting dish and when I slowly added the HOT HOT water to the pan after the 20 minutes of searing, the glass exploded. Now I have a royal mess in my oven and over the floor, no dinner, and a waste of good meat and money. Fortunately, I did n..."
Apr 19, 2011 on Food.com
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