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"Five Stars for the batter and ease of doing. Taste? I followed the recipe. I used 2 tsp. wasabi. If one wants a wasabi punch, you would have to add a lot more. DH & I never tasted it when I followed your instructions. We dunked what I made in home made horseradish sauce, Wow! your batter on a veggie and the horseradish sauce pulled it al..."
"Wow! What a great tasting and easy to do recipe. I made them when I took my 4 grandchildren camping in a trailer this August. Trailer ovens are small. I had to do two batches to feed all of us. (We all wanted to have two a piece.) [Hubby, the 4 children and I.]
I discovered this is a perfect recipe for family and friends. I skipped t..."
"My review is long overdue. Sorry :( I've used the Reduced Fat Alfredo Sauce many times. The last time was with Zucchini Noodles Low-Carb (#341916) It was another "perfect match". The sauce deserves more than 5 stars & I would give them, if I could. It has also replaced my standard white sauce recipe because of: easy makin..."
"These noodles are "Oh So Good"! I made them with the last one of our garden Zucchini, which was hidden and got rather large, before we found it. I used the veggie peeler to make the noodles but didn't use the seeds that got rather large. Followed the instructions. To serve them, I put them in a non-stick pan with 1/4 cup small ..."
"Delicious & Very Easy to put together! I had 9 chicken legs to marinade, for the grill. I did make a slash on each side of the drumsticks before adding them to the marinade. They marinated for about 4 hours. I tasted the marinade whiling it was boiling down. I divided it in half and added 1 1/2 TBL. brown sugar to one half and continue to..."
"This is a miracle recipe, which deserves more than 5 stars!! I rent a trailer, at a campground, each year and take my 5 grandchildren, for a week of camping. Ants come with rented trailers or your own. I do take my favorite ant traps each year. They work for the little sugar ants, but, don't attract and solve the Black Carpenter Ant probl..."
"" What seemed to me, an unusual combination of ingredients provided a "Fantastic Tasting" dinner for DH and me. It's now a "New Favorite" for us. Basically, made exactly as written. I only used 1 Tb. chili-garlic sauce (mine is potent) and it was perfect for us. I needed to use the bag (9oz.) of spinach I had and ..."
""This recipe deserves more than 5 Stars"! Your recipe is not only "delicious" but "Flexible" and still Low Carb. I gave your recipe a work out with my Summer Tomatoes and garden herbs this year. "Italian" - mozzarella cheese, chives, oregano, basil & parsley. "Greek" - feta cheese, chives, oreg..."
"This is "Delish"! Also, a keeper. Made as directed using Chuck. Made with Bud Light (All I had) I, also, used fresh thyme from my garden. Will do with dark beer the next time just to see the difference -- DH is a diabetic. To keep the carbs down, I served this over mashed cauliflower and sprinkled it with some chopped fresh parsley ..."
"Perfect side dish! Wonderful use of my Summer bounty of tomatoes! Easy to make, great as made, flexible with minor changes and "Always Great Tasting"! DH & I can't ask for more. I've made a number of times this Summer and will have again tonight. I usually slice the top off, scoop out the insides add some of that to th..."