Select () or exclude () categories to narrow your recipe search.
As you select categories, the number of matching recipes will update.
Find exactly what you're looking for with the web's most powerful recipe filtering tool.
All fields are required.
Signing in

Please enter your email address and we will send your password
E-mail Address
Your password has been sent and should arrive in your mailbox very soon.
Registering is quick and easy.
Sign up for Food.com to share photos, show off your cooking chops, and connect to an enthusiastic and helpful community.
It's free and easy.
Wyoming
"Havent tasted it! But I made it for my boyfriends work potluck! Thanks for sharing"
Apr 10, 2013 on Food.com
"WAY better than the store bought soft sugar cookie. I strongly dislike crunchy sugar cookies, so this recipe was perfect! I switched out about half a cup of flour for french vanilla pudding. Your icing is also fantastic! Thanks for sharing!"
Dec 19, 2012 on Food.com
"Moist just like I wanted! I made mini-cupcakes and over baked the first two batches, but only put them in for about 8 minutes to get a gooey soft texture for the next two. Thanks for sharing!"
Dec 17, 2012 on Food.com
"I used semi sweet instead of bitter chocolate in the cake and butter cream, so it im not sure what it was suppose to taste like, but it was pretty good! I love anything espresso flavored! I deocorated it with toffee and chocolate sprinkles! Huge hit at my office potluck!"
Nov 16, 2012 on Food.com
"made it with cherry topping, homemade cheesecake is delicious! The top of my mine did burn in the oven, but i just peeled it off and it was fine! Thanks for sharing!"
Nov 14, 2012 on Food.com
"yummy! Im eating them right now with some homemade soup! Thanks for sharing"
Apr 27, 2012 on Food.com
"I love apple pie shots! This recipe was identical to the ones I have had at bars. Thanks for sharing!"
Apr 25, 2012 on Food.com
"these just came out of the oven! i havent even frosted these yet, or really tried one, but i broke a chunk off to sample and boy are they amazing! perfect recipe and doesnt make a crap load of cupcakes i wont be able to eat! Thanks for sharing!"
Mar 31, 2012 on Food.com
"these cookies are the bomb!!!!! i followed the recipe exactly and even at high altitutde (7200 feet they turned out so moist and delectable"
Feb 23, 2012 on Food.com
Advertisement