I'm looking for:

Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine

    • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Reviews
    Lost? Site Map

    COMMENT ON THIS PROJECT

        

    Sign in

    All fields are required.

    E-mail Address:

    Password:

    Remember me on this computer

    Signing in

    Please enter your email address and we will send your password

    E-mail Address

    Your password has been sent and should arrive in your mailbox very soon.

    Not a member?

    Registering is quick and easy.
    Sign up for Food.com to share photos, show off your cooking chops, and connect to an enthusiastic and helpful community.

    It's free and easy.

    hannahactually

    Illinois

    Chef #222696

    Illinois

    Joined: Jun 13, 2005

    225 reviews by hannahactually

    1 - 10 of 225 sorted by Date | Rating | Helpful

    Reviewed Very Quick Butter Chickpeas (Vegetarian Butter Chicken!
    Handle

    Select One

      |  By Karen Elizabeth

    Select One

    "I found this recipe years ago on Allrecipes (posted by sushi0306, and it has since become one of my absolute favorite dishes EVER. I always use homemade tomato sauce rather than the canned soup, but otherwise follow this simple recipe to a T. I've doubled it for company, and it turns out fantastic no matter what I do. This is truly one of those d..."

    Dec 2, 2012 on Food.com

    Recipe #352996

    Reviewed Pumpkin Cream Cheese Layer Pie With Streusel Nut Topping
    Handle

    Select One

      |  By Kittencalskitchen

    Select One

    "Oh. My. Goodness! This is the most ridiculously decadent pumpkin pie imaginable--and I mean that in the best of ways. I cannot get over how fabulous this is. A pumpkin and spice lover, I was worried the other elements would overwhelm my favorite autumn flavors, but my anxieties were without foundation. This is perfection! As I was making the streu..."

    Sep 23, 2012 on Food.com

    Recipe #197383

    Reviewed Vegan Seitan Gyro W/ Cucumber Sauce
    Handle

    Select One

      |  By tendollarwine

    Select One

    "This was pretty good! I've been a vegetarian for years, but I can still remember how delicious gyros tasted. This doesn't taste too much like real gyros to me; I admit I was hoping for a miracle. But seitan does not lamb/beef make, and I am willing to take the taste compromise to avoid cruelty. And this dish does taste good on its own merit. Anoth..."

    Jan 13, 2010 on Food.com

    Recipe #252303

    Reviewed Pumpkin Pie (Paula Deen
    Handle

    Select One

      |  (1 person found this helpful) |  By Sharlene~W

    Select One

    "The flavor of this pie is AMAZING. Not too sweet, not too cream-cheesy, but perfectly balanced and decadent. I did increase the spice measurements, just because I like a very flavorful pumpkin pie taste. Other than that, taste-wise, this pie could not be improved. HOWEVER, I did run into some of the same pitfalls of other reviewers. Despite lots o..."

    Jan 8, 2010 on Food.com

    Recipe #194678

    Reviewed Roasted Vegetables and Feta
    Handle

    Select One

      |  By kolibri

    Select One

    "This is absolutely FANTASTIC, even using fat-free feta, as I did. I served these on a toasted whole grain baguette with pesto spread. Definitely the best sandwich--and one of the best vegetable preparations--I've ever made! Thanks so much for the recipe. :"

    Jan 7, 2010 on Food.com

    Recipe #138225

    Reviewed Caramel-Walnut Upside-Down Banana Cake
    Handle

    Select One

      |  By Leslie in Texas

    Select One

    "This cake is absolutely FABULOUS. Moist & sinfully delicious! However, I would recommend NOT using the topping portion of the recipe. After reading the review here & on the Bon Appetit website, it seems that it's too conducive to very messy baking. I just did 1/2 c butter & 1/2 c brown sugar in a saucepan, poured it into a 9 in springform pan, spr..."

    Dec 26, 2009 on Food.com

    Recipe #286197

    Reviewed Legal Seafood Style Baked Scallops
    Handle

    Select One

      |  By Lorac

    Select One

    "Though I don't eat seafood, I made this dish for my family and they went WILD over it. An absolute hit! Thanks so much for such an easy crowd-pleaser! Served with brown butter and sage pasta with broccoli florets for an all-around elegant meal."

    Aug 20, 2009 on Food.com

    Recipe #86307

    Reviewed Dulce De Leche Bars
    Handle

    Select One

      |  By Twinsfan5

    Select One

    "These are really fabulous bars, and (once the dulce de leche is made or bought super fast & easy to whip together. I made them to share with a class, and everyone raved about them. I made my own dulce de leche rather than purchasing it. Altogether a delightful recipe; the delicate balance of buttery oats and caramel is over-the-top delicious. Tha..."

    May 26, 2009 on Food.com

    Recipe #295335

    Reviewed Dulce De Leche
    Handle

    Select One

      |  By mandabears

    Select One

    "I used the oven method and found it superior to every other way of making dulce de leche I've tried before--the microwave method, which always makes me nervous for some reason, and the laborious stovetop method. I hate paying extra for pre-made dulce de leche when I can make my own, especially when it doesn't require hours spent watching the stove..."

    May 25, 2009 on Food.com

    Recipe #76284

    Reviewed Cherry Pie Filling Bread
    Handle

    Select One

      |  By Marie

    Select One

    "This bread is AMAZING. So, so moist; deliciously flavorful; incredibly simple to make. . .in a word, perfect! I honestly wouldn't change a thing. Thanks SO MUCH for this recipe--I just know that I'll be making it often!"

    Aug 13, 2008 on Food.com

    Recipe #97439

    « Previous

    1 2 3 4 5 6 7 8 9 10

    Advertisement

    Over 475,000 Recipes

    Food.com Network of Sites