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Upstate New York
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DIYer, thrifty, cooking and gardening and animals |
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"If you want chewy italian bread then use this recipe. This was my first attempt at baking italian bread and the recipe didn't let me down. It was exactly what I wanted. I used a small mixer to first mix dough since I don't have the mixer called for and then I switched to using just muscle and a wooden spoon for a short time. Still the bread wa..."
Jul 20, 2012 on Food.com
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