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Monday, Mar 5, 2012 on Food.com
“This is delicious! It's creamy and feels rich, but doesn't leave you with that bloated feeling that comes with real cream cheese. My mother can't have dairy, so we searched for a not-plain cheesecake to make for her birthday. She remarked that it reminds her of pumpkin pie rather than cheesecake, which is just as good. We love pumpkin pie.