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"This was excellent but it was a little spicy for my children. So next time I won't put the full amount of cajan seasoning but this was very good and super easy."
"This was very easy to make and prefect for making ahead but there was something about it that I just didn't like. They were too something, tangy maybe? I will say they all got eaten, there were no left overs but I don't think I'll be doing this again, something in there I didn't like. Thanks for sharing though."
"This was amazing! Everyone was blown away by how good it was. I have to say though that my 3 year old would not touch it. She's not very picky and corn is her favorite, I know she'd have loved it if she would tasted it but for some reason she would not touch it! LOL But all the others at the table loved it. Very good recipe!"
"This turkey was awesome. It was so juicy, everyone was surprised by how juicy it was. The gravy (from the drippings) was super peppery so next time I'll probably make a separate gravy but other than it was awesome!"
"This was good and it did get eaten but nobody touched the leftovers. One service was enough. It was too something for me, I can't quite put my finger on what the something is but it was. Maybe too tangy or too heavy, not sure but I didn't really care for this."
"These were really good. I was worried about the peel so I only used half of the peel. Also I had some cherries that were on their last leg so I put about 8 cherries in too. The color was green so they didn't look that appetizing but they were good. I brought them to a meetup with kiddos and they all got gobbled up! The kids just devoured them."
"I what people are talking it is sweet and it's not really what the title makes you think it will be but I decided to make it after reading the review that said as long as you go into thinking your making sweet and sour pork you won't be disappointed. My 2 year old likes sweet and sour chicken so I figured I'd try it. I told everyone I was making s..."
"I liked this soup but (and who knows maybe I measured wrong) there was way too much black pepper. It was really all we could taste. I'm going to make another batch without the pepper and mix it into this batch....."