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"Tried this with whipping cream once and then with plain yogourt with grated lemon zest (could not find lemon yogourtBoth were very good, although the yogourt version was lighter and the lemon gave a refreshing tang. It did not set as firmly as the whipping cream version but my guests did not seem to object! I used fresh mixed berries the first ti..."
Jul 23, 2004 on Food.com
"Forgot to sign my review.....Vancouver, Canada"
Dec 16, 2003 on Food.com
"Excellent flavour, simple to make, carrots really complement the leeks. Used lots of garlic as suggested, herbes de provence, salt and pepper. Served with a pork meat loaf.Vancouver BC"
May 8, 2003 on Food.com