I'm looking for:
 

Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine

    • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Reviews
    Lost? Site Map

    COMMENT ON THIS PROJECT

        

    Sign in

    All fields are required.

    E-mail Address:

    Password:

    Remember me on this computer

    Signing in

    Please enter your email address and we will send your password

    E-mail Address

    Your password has been sent and should arrive in your mailbox very soon.

    Not a member?

    Registering is quick and easy.
    Sign up for Food.com to share photos, show off your cooking chops, and connect to an enthusiastic and helpful community.

    It's free and easy.

    hedgiehog

    Orlando, FL

    Food obsessed wife, mother and experimental cook

    Chef #1405615

    Orlando, FL

    Joined: Oct 05, 2009

    Birthday: Sep 08

    35 reviews by hedgiehog

    1 - 10 of 35 sorted by Date | Rating | Helpful

    Reviewed Weight Watchers Easiest Tortilla Chicken Soup
    Handle

    Select One

      |  By Lainey6605

    Select One

    "Don't let the short cooking time fool you, the soup is packed with flavour! The only substitution I made was the bell pepper, I used red. Also added taco seasoning instead of chili.
    Fantastically quick, nutritious and full of flavour."

    Feb 27, 2013 on Food.com

    Recipe #326434

    Reviewed Beer Bread
    Handle

    Select One

      |  By Gerald Norman

    Select One

    "What an excellent recipe! We are planning to take this to our friends' house for thanksgiving tomorrow so we made a test loaf tonight. The texture is amazing and the flavour was not overpowering but it had an evident beer aroma. It was so easy! I will certainly be making this again."

    Nov 21, 2012 on Food.com

    Recipe #73440

    Reviewed Judi's Seasoning Salt
    Handle

    Select One

      |  By Tweeky

    Select One

    "I'm so happy I found this recipe. I've been using it for months now and I use it on practically everything. It's so much more flavourful than the store variety. The combination of spices give it such depth. I made a big batch and shared with my Mum.
    Thank you for sharing this recipe."

    May 26, 2012 on Food.com

    Recipe #78572

    Reviewed Peanut Sauce
    Handle

    Select One

      |  By Normaone

    Select One

    "This is a tasty, easy to make peanut sauce. I made Thai chicken skewers and coconut rice and this sauce complemented the chicken really well. I used ginger paste (because I'm lazy and halved the recipe. I expected it to be just okay because of the lack of coconut milk but it was great! I especially like that it's really quick and easy. Thanks for..."

    Apr 29, 2012 on Food.com

    Recipe #56939

    Reviewed Chicken 'n' Spinach Pasta Bake
    Handle

    Select One

      |  By KathyP53

    Select One

    "This was a very tasty recipe! I had to modify it a bit because of what I had on hand so I used ricotta instead of the packaged cheese. I mixed the ricotta with a bit of cream and added mozzarella and Italian herbs. My family asked me to save the recipe so we could have it again. Thanks so much for sharing!"

    Apr 11, 2012 on Food.com

    Recipe #211243

    Reviewed Chicken Bombay (Oamc
    Handle

    Select One

      |  By * Pamela *

    Select One

    "What a delicious chicken dish! In my house we absolutely love Indian food but usually only make it on the weekends because it is time intensive. This made for a wonderful weeknight dinner.
    I used boneless, skinless thighs and prepared it for OAMC and froze it. I did not cook the chicken beforehand. I made the sauce, let it cool and then poure..."

    Mar 30, 2012 on Food.com

    Recipe #123104

    Reviewed Spaghetti Sauce
    Handle

    Select One

      |  By *sweetomato*

    Select One

    "This is a fantastic recipe for a basic marinara sauce! I followed the recipe as written although I think I used all diced tomatoes as that's all I had on hand. It turned out really well and is very flavourful. I froze quart sized bag portions to use for future. I made this on a Saturday night during family movie night....it really does sit on the ..."

    Jan 22, 2012 on Food.com

    Recipe #110271

    Reviewed Smoked Salmon Pasta
    Handle

    Select One

      |  By Expat in Holland

    Select One

    "A family friend had given us some fresh salmon he caught and I was looking for a way to use it apart from doing the regular grilled salmon and rice or mash. I came across this recipe and I'm so glad I did! I followed the rest of the recipe as stated. The capers gave it a lovely, tangy flavour. Even my daughter who is picky about fish loved it. Tha..."

    Jan 5, 2012 on Food.com

    Recipe #142791

    Reviewed Bed and Breakfast Spiced Pumpkin Scones With Honey Butter
    Handle

    Select One

      |  By French Tart

    Select One

    "Mmmmmm good! The weather this weekend called for scones so I made two batches of these .
    I think I did something wrong though, because I had to add quite a bit of flour to the mixture. I used 250g tinned pumpkin and 250g self rising flour. I was really careful to measure everything so I don't know what happened. In the end, they turned out wo..."

    Nov 20, 2011 on Food.com

    Recipe #397407

    Reviewed Chicken Quesadillas
    Handle

    Select One

      |  By ratherbeswimmin'

    Select One

    "These were thrown together for a quick Friday night dinner. I used shredded chicken I had cooked the night before and added 3 tablespoons cream cheese and 2 teaspoons taco seasoning. I didn't have any spring onions so I used cilantro instead. Thanks for sharing, this is definitely a keeper!"

    Nov 18, 2011 on Food.com

    Recipe #34924

    « Previous

    1 2 3 4

    Advertisement

    Over 475,000 Recipes

    Food.com Network of Sites