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    helev

    Member since Oct 2006

    Chef #372329

    From Canada

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    4 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Olive Garden Pasta E Fagioli Soup in a Crock Pot (Copycat)

    Handle
    Monday, Feb 17, 2014 on Food.com
     |  288 Reviews  |  By ravensmith
    LinMarie says:

    "Delicious! I added a bit extra beef boullion and 2c water and it still could have used a bit more liquid but I left it as is and it was delicious. I served it with tea biscuits and even my picky daughter cleared her bowl. I cooked it in a large stock pot and it was almost to the rim. I also cooked the pasta separately and added it at the end so..."

    Reviewed Saucy Hamburgers

    Handle
    Tuesday, May 18, 2010 on Food.com
     |  29 Reviews  |  By ratherbeswimmin'
    LinMarie says:

    "These were really good! I made them subbing Corn Flake Crumbs for the breadcrumbs because I was out. I normally buy the frozen sirloin burgers at Costco and these were a nice change, very moist. I used the sauce (halved) in place of my usual condiments and will use the leftover sauce on top of a meatloaf later this week."

    Reviewed Tea Biscuits

    Handle
    Friday, Feb 19, 2010 on Food.com
     |  16 Reviews  |  By Derf
    LinMarie says:

    "These were good! I cut out heart shapes for the kids for Valentine's Day. I also cut out some maple leafs, in honour of the Olympics, and spread raspberry jam over them while they were still a bit warm so it ran down the sides better. A great ode to Canada for the kids!"

    Reviewed Easy Microwave Rocky Road Fudge

    Handle
    Saturday, Jan 30, 2010 on Food.com
     |  6 Reviews  |  By Karen=^..^=
    LinMarie says:

    "While the result tasted good, it is NOT fudge. This is simply melted chocolate reformed into a pan with "stuff" in it. I used mini marshmallows, RK cereal, peanuts, and raisins. It tasted like the crispy/fruit and nut bunny you can buy at Easter. Yummy, but not fudge in any way, shape, or form."

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